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Anke Bioengineering Co., Ltd

 
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1.    Xylanase

Xylanase

Description

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Xylanase
One. Product presentation
The variant strain of Aspergi Lus Clavatus is deeply fermented and cultivated, and then they are dried with low temperature to appear a kind of new enzyme_Xylanase. It can mainly be used in food, beer fermentation ...
2.    Neutral protease

Neutral protease

Description

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One.Function and using range

This product is a kind of solid enzyme which is extracted from Bacillus subtilis which is deeply fermented.It can hydrolyze the macromolecular protease to amino acid,etc.Meanwhile,it is used to remove the fur,soften ...
3.    Glucoamylase

Glucoamylase

Description

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One.Product presentation
Three.Product specification and package

Liquid,200000 u/ml, 260000u/ml.

Five.Using methods












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