Imperial Jade Bio-Technology Co., Ltd.

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1. B-glucanase

The preparation is gained from the metabolism of Penicillium. It can hydrolyzeB-glucan into oligosaccharide and glucose. B-glucanase is a safe enzyme preparation for food, which is measured up by related internal and international standard.
ACTIVITY ...

2. Xylanase

Xylanase is gained from the metabolism of penicillia, which can hydrolyze xylan, cellulose and B-glucan into xylose, glucose and oligo-xylose. Xylanase is a safe enzyme preparation for food application, which is measured up by related internal ...

3. Cellulase

The preparation is dark amber liquid which is gained from Trichoderma. It can hydrolyze natural cellulose and the cellulose can be broken down into oligosaccharide, cellobiose and glucose. Cellulase is a safe enzyme preparation for food, which ...

4. B-glucanase

5. Acid Protease

Acid Protease obtained from Aspergillus by controlled fermentation is regarded as a safe preparation for food. The preparation can hydrolyze proteins into amino acid or polypeptides in the acid environment. Haze in fermenter will be clarified ...

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